Alma 33 and Dallis Bros Coffee food & libations pairing
Dallis Bros Coffee and Alma 33 are proud to bring an evening of cuisine and coffee pairing. We will feature one coffee, our Octavio Cafe line of single origin coffee from our very own farm in Brazil, Nossa Senhora Aparecida. Fend off the cold with this delicious combo of food and coffee prepared in a variety of different ways appropriate to accompanying dishes.
3/23/2011, 7 pm
Alma 33, 33 West 8th St. (MacDougal St.), 10011
212.380.7158

For more info:
Grub Street http://newyork.grubstreet.com/2011/03/sushisamba_creates_special_rol.html
Sheckys Nightlife http://www.sheckysnightlife.com/newyorkcity/event_calendar_detail.asp?evtid=12630 Examiner.com http://www.examiner.com/ny-in-new-york/ny-area-food-calendar-for-march-redux
Virtual Gourmet Newsletter http://www.johnmariani.com/current-issue/
http://eventsofinterest.wordpress.com/2011/03/22/argentinas-diverse-culture-comes-to-life-at-alma-33/
Cup of Excellence Coffees available!
We are very proud to introduce a variety of Cup of Excellence coffees! Now available in 12 oz bags and roasted fresh each Monday. We have an array of delicious options to choose from, featuring the El Salvador Lot#: 11 Luis Alonso Araujo Padilla – La Pinera, Honduras Lot#: 8 Ezri Moisés Herrera Urizar – Las Amazonas, Nicaragua Lot#: 8 Gonzalo Adán Castillo Moreno – Las Flores, and Rwanda Lot#: 5 Nzabonimpa Damascene – Kopakama.
For a taste of these remarkable coffees along with Susie Spindler, Executive Director with the Alliance for Coffee Excellence / Cup of Excellence program, stop by Berkli Parc this Thursday at 1:00.
Our Flickr page
Here at Dallis Bros. Coffee, we like sharing what we do because what we do is a lot of fun. We have fun employees and fun customers, and they happen to do fun things together very often. You can stay in touch with us through our website, this blog/news section, twitter, facebook and our Flickr page. As all our social media initiatives are just getting started (but we’ve been working on them for almost 2 years now), I wanted to introduce you today to a little piece of it, our Flickr page.
You can see it at http://www.flickr.com/photos/dallisbroscoffee/ or by searching flickr for dallis coffee.
We already have over a thousand pictures and videos of our farm/barista/cafe/restaurant/etc events, our artisanal coffee roastery in Ozone Park, NY, our beautiful coffee farm in Brazil, the farms we source coffee from around the world, detailed pics and video of how coffee is grown and produced, coffee drinks and all sorts of fun coffee stuff. We are a very open company and hope to share our existence and everything that is going on with us with all of you that care for us and that have kept us living well for 97 years. Whether you are a cafe that uses our coffee and wants to get pictures of the farm your coffee is coming from, or an online customer or you are just checking us out, our Flickr page has a lot about us and about coffee.
And make sure to check back often, as we have new material pretty much every week. Enjoy!
Serious Eats – Coffee Tree to Cup in Brazil
On June 14th, SeriousEats.com started a 5-part series featuring our coffee farm in Brazil, Fazenda Nossa Senhora Aparecida!
Now, we may want to explain this better. As some of you know, our company has a coffee farm and roastery in the Alta Mogiana region of Brazil (São Paulo state) and a breath-taking 12,000 ft² cafeteria in the city of São Paulo. We’ll have more on this later as our blog has just come to life…
With that said, in this series, journalist Carey Jones goes through the entire cycle of growing and production of the coffee that we serve at Octavio Café in São Paulo. The articles are very detailed and a great read, as they show a coffee production process that is relatively sophisticated, unique in several ways and that challenges many paradigms in the specialty coffee world today.
This is a fantastic introduction to the world of Dallis Bros. Coffee and Octavio Café. We certainly couldn’t have written it better ourselves! In future posts, we’ll explain in more detail how we grow, process, roast and brew Octavio Café.
Stay tuned and have fun!
Coffee Tree to Cup in Brazil: Part I, The Farm
Coffee Tree to Cup in Brazil: Part 2, The Harvest
Coffee Tree to Cup in Brazil: Part 3, The Processing
Coffee Tree to Cup in Brazil: Part 4, The Roasting
Coffee Tree to Cup in Brazil: Part 5, The Drink

